The Human Side of Quality

Following on from my first couple of posts about quality, this is the first in a series of small introductions to the various quality management concepts I have developed.

It gives a short introduction to the "Human Side of Quality", which was the basis for the quality concepts and programmes I developed over several years at each level in the organisation: personal, team and organisational.

Most quality programmes and concepts are based on concrete and rational elements: systems, methods, physical products, etc. These elements are both valuable and relevant. It has, however, been emphasised that an important shortcoming in many quality concepts and programmes is the fact that the importance of the human factor, the emotional aspects of quality, is underestimated. Even though most quality experts today recognise the importance of the human factor in the quality process, very few of them offer concrete methods for quality development within the human side of quality. When I developed my quality concept it was unique in that it takes people as its starting point. The quality concept and the quality training programmes I developed:

• Focus precisely on the human factor in connection with the overall quality of work


• Offer concrete methods to develop the human side of quality, i.e. your personal quality and those parts of team quality; product quality; service quality; and organisational quality, where the quality level is determined by the attitude, commitment and behaviour of the employees in a specific situation.


• Make the quality concept acceptable and easy to understand for everybody in the organisation.


• Point out the individual employee's advantages in performing at a high quality level.


• Involve all employees in the quality process.


• Make quality development a natural and integral part of the day-to-day life and future of the organisation

The underlying principles and concepts address one of the key failures of e.g. the ISO certification process in that they can help you to measure your current levels of quality as well as develop ways of improving quality at all levels of the organisation. ISO only helps an organisation certify whether the quality that is delivered is standardised - not whether the quality being delivered is actually good or bad!

Read an interview from Gestion about "The Human Side of Quality" (hosted on Mediafire as a PDF file), which explains a lot more about my thoughts on this topic. Later on this week I will release the next instalment in the series, where I will be looking at quality standards.

Quality - A Subject Close to My Heart

For the past 40 years I have been actually involved in quality development and improvement, and it is one of the topics for which I have received most acclaim for my management innovations. In 1990, the then Department of Trade and Industry in Britain named me as one of the world's "quality gurus" for my work on developing an understanding of the need for taking into account the human factor in quality: the "Human Side of Quality", and, in particular, for my concept "Personal Quality". The idea behind it is that quality starts at the individual level and without good personal quality, you cannot have good team or organisational quality. This was probably one of the finest accolades of my career, particularly as only three people are mentioned in the new wave: Philip Crosby, Tom Peters and Claus Møller. If you would like to find out more about all of the quality gurus and an overview of their quality concepts, you can read the full article by Professor Tony Bendell here (PDF format). Over the next few weeks, I will start sharing some of the ideas about my various quality concepts with you in a series of blog posts about quality at all levels of the organisation. If you would like to find out more about these concepts after reading the blogs, please contact Lis Touborg (lt@clausmoller.com) on+45 48 22 51 00 to find out more about how I can help your organisation and teams develop their quality through seminars and consultancy. Soon you will also be able to purchase eBook versions of all of my publications on quality for instant download. I hope you enjoy the article series and, as always, I look forward to receiving your feedback and comments.